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Women Issue

KNOW ABOUT THE MOST POPULAR YET DANGEROUS COSMETIC SURGERY

by Anshika Mishra September 2, 2024

written by Anshika Mishra

Cosmetic surgery has seen a dramatic surge in popularity over the last few years, with more people than ever before opting to enhance their appearance through surgical procedures. According to the American Society of Plastic Surgeons, there is a steady increase of 5 percent in the number of cosmetic surgeries performed each year. While these procedures offer the allure of improved aesthetics, they come with significant risks, some of which can be life-threatening. This article delves into the most dangerous cosmetic surgeries, the potential complications, and the importance of weighing the risks before going under the knife.

The Growing Trend in Cosmetic Surgery

In recent years, cosmetic surgery has transitioned from being a luxury reserved for the elite to a more accessible option for the general public. Social media, celebrity culture, and the increasing availability of cosmetic procedures have all contributed to this surge. People are becoming more conscious of their appearance and are willing to invest in surgeries that promise to enhance their looks. However, with this rise in demand, there is also a growing concern about the safety and potential risks associated with these procedures.

Eye Colour Change Surgery

Among the various cosmetic surgeries, eye color change surgery has topped the list of the most dangerous procedures. This category includes several techniques such as colorful iris implants, laser pigment removal, and keratopigmentation. Keratopigmentation, also known as corneal tattooing or eye tattooing, is a surgical procedure that changes the color of the eyes by injecting pigment into the cornea.

Initially developed for therapeutic reasons, such as improving the appearance of eyes damaged by disease or injury, keratopigmentation has gained popularity as a cosmetic procedure. It allows individuals to permanently change the color of their eyes, a feature that many find appealing. However, experts warn that this procedure is fraught with risks. One of the most alarming complications is that it can permanently change the cornea from clear to opaque, leading to severe vision problems.

Potential Complications of Eye Colour Change Surgery

The risks associated with eye color change surgery are numerous and severe. One of the most significant dangers is blindness. The procedure can cause damage to the cornea, leading to cloudiness, warpage, fluid leakage, and ultimately, loss of vision. Additionally, there is a risk of the body reacting negatively to the dye used in the procedure. This reaction can lead to inflammation, a condition known as uveitis, or even the growth of blood vessels into the cornea, further compromising vision.

Infections are another major concern. The surgery can introduce bacteria or fungi into the eye, leading to painful and potentially blinding infections. These infections can cause light sensitivity, swelling, blurred vision, and in some cases, permanent loss of sight. Given these serious risks, medical professionals strongly advise against undergoing eye color change surgery for cosmetic reasons.

Thigh Lift Surgery

Another cosmetic procedure that carries significant risks is thigh lift surgery, also known as thighplasty. This surgery is designed to improve the contours and tone of the thighs by removing excess fat and sagging skin. Thigh lifts have become increasingly popular, particularly among individuals who have lost a significant amount of weight and are left with loose skin.

However, thigh lift surgery comes with a nearly 80 percent risk of complications. One of the most common issues is infection, which can occur at the site of the incisions. More serious complications include the development of blood clots, known as deep vein thrombosis (DVT), which can be life-threatening if the clot travels to the lungs, causing a pulmonary embolism. Edema, or swelling caused by fluid retention, is another potential complication that can prolong recovery and cause discomfort.

The Importance of Informed Decision-Making

As cosmetic surgery becomes more mainstream, it is crucial for individuals to approach these procedures with caution and informed decision-making. The risks associated with cosmetic surgery are real and can have life-altering consequences. It is important to thoroughly research the procedure you are considering, understand the potential complications, and consult with qualified medical professionals who can provide guidance.

Patients should also consider whether non-surgical alternatives might achieve similar results with less risk. For example, non-invasive procedures like laser treatments, chemical peels, or fillers can often provide significant aesthetic improvements without the need for surgery. Additionally, lifestyle changes such as diet, exercise, and skincare can also contribute to enhancing one’s appearance naturally and safely.

Beauty at a Price

Cosmetic surgery offers the promise of enhanced beauty and self-confidence, but it comes with a price—one that is not just financial but also involves significant health risks. Eye color change surgery and thigh lifts are among the most dangerous cosmetic procedures, with potential complications ranging from infection and blood clots to blindness and death.

While the desire to improve one’s appearance is natural, it is essential to approach cosmetic surgery with a full understanding of the risks involved. The decision to undergo surgery should not be taken lightly, and patients must be prepared for the possibility of complications. Ultimately, the pursuit of beauty should not come at the cost of one’s health and well-being. Those considering cosmetic surgery should weigh the potential benefits against the risks and make informed decisions that prioritize their safety above all else.

September 2, 2024 0 comment

Women Issue

Watch the Video: Is Adding Salt to Curd Healthy or Harmful? Uncover the Truth Now!

by Dr. Shruthi R September 2, 2024

written by Dr. Shruthi R

Curd With Salt Good or Bad: Eating curd is very beneficial for health. But do you know at what time curd should be eaten. And how correct is it to eat curd mixed with salt. If you consume curd and you do not know this, then it can prove to be dangerous for you. Watch the video for more information.

Curd With Salt: Good or Bad? Understanding the Health Benefits and Risks

Curd, also known as yogurt, has been a staple in many households around the world, especially in India, where it is not just a food item but an integral part of the diet. Rich in probiotics, calcium, and vitamins, curd offers numerous health benefits, from improving digestion to strengthening bones. However, the way curd is consumed can significantly impact its benefits. A common question that arises is whether it’s good or bad to eat curd mixed with salt. While curd is undeniably healthy, the practice of adding salt to curd has sparked debates among nutritionists and health enthusiasts. In this comprehensive guide, we will explore the health benefits of curd, the effects of adding salt, and the best practices for consuming curd to maximize its benefits.

The Nutritional Powerhouse: Curd

Curd is made by fermenting milk with beneficial bacteria, primarily Lactobacillus bulgaricus and Streptococcus thermophilus. This fermentation process not only enhances the nutritional value of milk but also introduces probiotics, which are beneficial for gut health. Here’s a breakdown of the key nutrients found in curd:

Probiotics:
- Function: Probiotics are live bacteria that are beneficial for digestive health. They help maintain a healthy balance of gut flora, which is essential for digestion, absorption of nutrients, and immune function.
- Benefits: Regular consumption of curd can help alleviate digestive issues such as bloating, constipation, and diarrhea. It also strengthens the immune system by promoting the growth of good bacteria in the gut.
Calcium:
- Function: Calcium is crucial for maintaining strong bones and teeth. It also plays a role in muscle function, nerve transmission, and blood clotting.
- Benefits: A single serving of curd provides a significant portion of the daily recommended intake of calcium, making it an excellent food for preventing osteoporosis and other bone-related conditions.
Proteins:
- Function: Proteins are the building blocks of the body, essential for the growth and repair of tissues, enzymes, and hormones.
- Benefits: Curd is a good source of high-quality protein, which is essential for muscle repair, skin health, and overall body function.
Vitamins:
- Function: Curd contains various vitamins, including B vitamins (B12, B2) and vitamin D.
- Benefits: These vitamins play crucial roles in energy production, red blood cell formation, and maintaining healthy skin and vision.
Minerals:
- Function: In addition to calcium, curd contains other essential minerals like phosphorus, potassium, and magnesium.
- Benefits: These minerals are important for maintaining healthy bones, regulating blood pressure, and supporting muscle and nerve function.

The Health Benefits of Eating Curd

Given its impressive nutritional profile, it’s no surprise that curd is considered a superfood with numerous health benefits. Some of the most notable benefits include:

Improves Digestion:
- The probiotics in curd aid in digestion by promoting the growth of healthy gut bacteria. This can help alleviate digestive issues like constipation, diarrhea, and bloating. Moreover, curd is easier to digest than milk, making it an excellent option for those with lactose intolerance.
Boosts Immunity:
- A healthy gut is closely linked to a strong immune system. The probiotics in curd help maintain the balance of gut flora, which in turn enhances the body’s ability to fight off infections and diseases.
Strengthens Bones and Teeth:
- The high calcium content in curd helps in the development and maintenance of strong bones and teeth. Regular consumption of curd can help prevent bone-related conditions like osteoporosis, especially in older adults.
Promotes Heart Health:
- Curd can help reduce bad cholesterol levels (LDL) while increasing good cholesterol (HDL), thus promoting heart health. The potassium in curd also helps regulate blood pressure, reducing the risk of hypertension.
Aids in Weight Management:
- Curd is low in calories and high in protein, making it a filling snack that can help control hunger and reduce overall calorie intake. Additionally, the probiotics in curd can aid in weight loss by improving metabolism and reducing belly fat.
Enhances Skin Health:
- The nutrients in curd, including vitamins and lactic acid, are beneficial for the skin. Regular consumption of curd can lead to healthier, more radiant skin. Applying curd topically can also help soothe sunburns, reduce dark spots, and improve skin texture.

Curd with Salt: A Common Practice

In many cultures, it is common to add a pinch of salt to curd before consuming it. This practice is especially prevalent in Indian cuisine, where curd is often consumed with meals or used as a base for dishes like raita. While adding salt to curd may enhance its taste, especially for those who prefer savory flavors, it’s important to understand the implications of this practice on health.

The Science Behind Adding Salt to Curd

Salt, chemically known as sodium chloride, is an essential mineral that plays a crucial role in maintaining fluid balance, nerve function, and muscle contractions in the body. However, excessive consumption of salt can lead to several health issues, including high blood pressure, heart disease, and kidney problems.

When salt is added to curd, several things happen:

Taste Enhancement:
- Salt enhances the flavor of curd, making it more palatable for those who prefer a savory taste over the natural tanginess of plain curd.
Water Retention:
- Salt has hygroscopic properties, meaning it attracts water. Adding salt to curd can cause the curd to release water, making it more watery. This can dilute the curd’s nutrients and potentially affect its texture.
Impact on Probiotics:
- While moderate salt intake does not significantly affect the probiotics in curd, excessive salt can create an inhospitable environment for these beneficial bacteria, potentially reducing their numbers and effectiveness.
Increased Sodium Intake:
- Adding salt to curd increases your overall sodium intake, which can be problematic if you are already consuming a high-sodium diet. This can lead to health issues like hypertension and cardiovascular diseases.

The Pros and Cons of Adding Salt to Curd

Given the above considerations, let’s weigh the pros and cons of consuming curd with salt:

Pros:

Improved Taste:
- For those who find plain curd too bland or tangy, adding a pinch of salt can make it more enjoyable and easier to consume regularly.
Aids Digestion:
- In Ayurveda, adding a small amount of salt to curd is believed to aid digestion, especially when consumed with meals. It is thought to stimulate the digestive fire (Agni) and improve the assimilation of nutrients.

Cons:

Increased Sodium Intake:
- As mentioned earlier, consuming too much salt can lead to an increase in sodium levels, which is associated with high blood pressure and other cardiovascular issues.
Potential Dehydration:
- Salt causes the body to retain water, which can lead to bloating and dehydration, especially in individuals who do not drink enough water.
Reduced Probiotic Benefits:
- Although moderate salt intake may not significantly impact probiotics, excessive salt could potentially reduce the efficacy of these beneficial bacteria, diminishing one of the key benefits of curd.

When and How to Eat Curd

To maximize the health benefits of curd, it’s essential to consume it at the right time and in the right way. Here are some tips on when and how to eat curd:

Best Time to Eat Curd:
- Morning: Eating curd in the morning can be beneficial for digestion and can provide a good source of energy to start the day. Pair it with fruits or oats for a healthy breakfast.
- Afternoon: Curd can be consumed with lunch as it helps in digestion and keeps you full for longer. It is also cooling, making it an excellent addition to meals in hot weather.
- Avoid at Night: According to Ayurveda, consuming curd at night should be avoided as it can lead to mucus formation, especially in people prone to respiratory issues.
How to Eat Curd:
- Plain: The best way to consume curd is in its natural form, without any additives. This ensures that you get all the benefits without any additional calories or sodium.
- With Fruits: Adding fruits like bananas, berries, or mangoes to curd can enhance its nutritional value and make it more enjoyable.
- As a Raita: Mixing curd with grated vegetables like cucumber or carrots and a pinch of cumin powder makes for a healthy and tasty side dish.
- In Smoothies: Blend curd with fruits and a bit of honey for a nutritious smoothie that can be consumed as a snack or meal replacement.

Alternatives to Adding Salt

If you enjoy a savory flavor but want to avoid the potential downsides of adding salt, consider these alternatives:

Herbs and Spices:
- Adding herbs like mint, coriander, or spices like cumin and black pepper can enhance the flavor of curd without the need for salt.
Chaat Masala:
- A pinch of chaat masala can add a tangy and savory flavor to curd, making it more enjoyable without increasing sodium levels significantly.
Garlic and Ginger:
- Adding minced garlic or ginger to curd can provide a savory taste along with additional health benefits, such as improved digestion and anti-inflammatory properties.

Is Curd with Salt Good or Bad?

The decision to add salt to curd ultimately depends on your individual taste preferences and health considerations. While a small pinch of salt may not cause significant harm, especially if you are healthy and active, it’s essential to be mindful of your overall sodium intake. For those with hypertension, kidney issues, or other health concerns, it may be best to avoid adding salt to curd or opt for healthier flavor enhancers like herbs and spices.

In conclusion, curd is a highly nutritious food that offers numerous health benefits when consumed properly. Whether you choose to eat it plain, with fruits, or as part of a meal, make sure to enjoy it in moderation and be mindful of any additives like salt. By doing so, you can reap the full benefits of this probiotic-rich superfood without compromising your health.

For more detailed information and expert opinions on the best practices for consuming curd, be sure to watch the video linked at the end of this guide. The video will provide you with additional insights into the pros and cons of adding salt to curd and how to incorporate this versatile food into your diet for optimal health.

September 2, 2024 0 comment

Women Issue

WATCH THE VIDEO: UNDERSTAND THE IMPACT OF STRESS ON YOUR MENSTRUAL CYCLE

by Anshika Mishra August 30, 2024

written by Anshika Mishra

Stress is a constant companion in our lives, manifesting in various forms, from everyday annoyances to more severe, life-altering events. But did you know that stress can also have a profound impact on your menstrual cycle? It’s not just about feeling anxious or overwhelmed; certain levels of stress can actually cause your body to skip a period. This isn’t just a minor inconvenience—it’s your body signaling that something is off.

How Stress Disrupts Your Menstrual Cycle

Your menstrual cycle is a complex process controlled by various parts of your brain and endocrine system, particularly the hypothalamus. The hypothalamus is a small but vital part of your brain responsible for regulating many bodily functions, including your period. It’s particularly sensitive to external factors like exercise, sleep, and, most importantly, stress.

When your hypothalamus is functioning properly, it releases chemicals that stimulate the pituitary gland. The pituitary gland, in turn, signals your ovaries to release the hormones estrogen and progesterone, which are crucial for inducing your period. However, when stress enters the picture, it can throw this delicate balance into disarray.

Cortisol Can Affect Your Cycle

When you’re stressed, your body produces a hormone called cortisol. Cortisol is essential for your body’s “fight or flight” response, helping you deal with immediate threats or challenges. However, when stress is prolonged, cortisol levels can remain elevated, and this is where the trouble begins.

Cortisol can interfere with the interaction between the hypothalamus, pituitary gland, and ovaries. This disruption can lead to irregular periods or even cause your period to stop altogether—a condition known as amenorrhea. According to experts, “When under stress, your body produces cortisol. Depending on how your body tolerates stress, the cortisol may lead to delayed or light periods—or no period at all.”

How Much Stress is Too Much?

Stress is not a one-size-fits-all experience. It ranges from minor irritations, like a bad hair day, to major life events, such as losing a loved one or living through a global pandemic. How stress affects your menstrual cycle largely depends on your unique brain and body chemistry.

There’s a continuum of stress levels. Lighter stress may cause minor disruptions in your cycle, such as a slightly delayed period or a lighter flow. However, heavier stress can have more dramatic impacts that last longer, potentially leading to skipped periods for months on end. “The higher your cortisol levels, the more likely you are to have missing or irregular periods,” notes one specialist.

If you find yourself constantly stressed, you might be more susceptible to these problematic periods. Persistent stress can cause long-term disruptions in your menstrual cycle, making it crucial to address the root causes of your stress.

When to See a Doctor About Missed Periods

Missing a period can be alarming, but it’s essential to consider all possible causes before jumping to conclusions. If you’ve ruled out pregnancy as a cause, it’s time to pay attention to how many periods you’ve missed or how drastically your cycle has changed. Experts recommend seeing a physician after three missed or dramatically different periods.

This is because estrogen and progesterone, the hormones responsible for your period, do more than just regulate menstruation. They play crucial roles in stabilizing your mood, promoting bone health, and supporting heart health. A disruption in these hormones can have far-reaching effects on your overall well-being.

Potential Underlying Conditions

While stress is a common culprit for missed periods, it’s not the only possible cause. Thyroid issues, for example, can interfere with the hypothalamus-pituitary-ovary interaction, leading to menstrual disturbances. Fortunately, thyroid conditions are generally easy to diagnose and treat.

Another condition that can impact your menstrual cycle is Polycystic Ovary Syndrome (PCOS), which is characterized by a hormonal imbalance. PCOS can cause irregular periods or even stop them altogether. Therefore, if you’re experiencing changes in your menstrual cycle, the first step is to rule out any underlying medical conditions that could be contributing to the issue.

Treatments for Stress-Related Amenorrhea

If you continue to skip periods due to stress, it’s essential to address the hormonal imbalance that results from this disruption. Prolonged amenorrhea can lead to further health complications, so it’s crucial to seek medical advice. Your doctor may prescribe contraceptive hormones that include estrogen and progesterone to correct the imbalance and regulate your cycle.

However, before resorting to medication, your doctor will likely recommend lifestyle changes aimed at reducing stress and lowering cortisol levels. These changes can be incredibly effective in restoring your menstrual cycle to its regular rhythm.

Practical Ways to Reduce Stress

Managing stress is a personal journey, as what’s cortisol-inducing to one person may not be to another. However, there are several tried-and-true methods to help you lower your stress levels:

1. Exercise: Physical activity is a powerful stress reliever. Whether it’s a brisk walk, yoga, or a workout at the gym, regular exercise can help lower cortisol levels and improve your overall well-being.

2. Good Nutrition: A balanced diet is crucial for maintaining hormonal balance. Eating plenty of fruits, vegetables, whole grains, and lean proteins can help your body cope with stress more effectively.

3. Laughter: Don’t underestimate the power of laughter. It’s a natural stress reliever that can boost your mood and lower cortisol levels.

4. Meditation: Mindfulness and meditation practices can help calm your mind and reduce the physical effects of stress. Even a few minutes of deep breathing each day can make a significant difference.

5. Quality Sleep: Sleep is essential for your body to recover from stress. Aim for 7-9 hours of quality sleep each night to help regulate your cortisol levels and support overall health.

Listen to Your Body

Ultimately, the key to managing stress and its impact on your menstrual cycle is to listen to your body. Pay attention to what triggers your stress and work diligently to minimize these factors in your life. Stress is an inevitable part of life, but with the right strategies, you can keep it from wreaking havoc on your menstrual cycle and overall health.

If you find that stress is consistently affecting your periods, don’t hesitate to seek help. Your menstrual cycle is a vital sign of your health, and taking steps to protect it is crucial for your well-being.

August 30, 2024 0 comment

Women Issue

THE TABOO OF VITILIGO AND ITS PSYCHOSOCIAL IMPACT ON PATIENTS

by Anshika Mishra August 30, 2024

written by Anshika Mishra

Vitiligo is a long-term skin condition that causes patches of skin to lose their pigment, resulting in contrasting white spots or areas on the body. Though the condition itself is not harmful or life-threatening, it can have profound effects on a person’s appearance and emotional well-being.

What Is Vitiligo?

Vitiligo is a chronic skin condition characterized by the loss of pigment-producing cells called melanocytes. This loss leads to the development of white patches or spots on the skin, which can appear anywhere on the body. The extent and pattern of these patches can vary greatly among individuals. The condition can affect people of all ages, ethnicities, and skin types, though it may be more noticeable in those with darker skin.

The skin’s color is determined by a pigment called melanin, produced by melanocytes. When these cells are destroyed or stop functioning properly, melanin production decreases, leading to the characteristic white patches of vitiligo. The condition is not contagious and does not pose a direct health risk, but it can significantly impact one’s quality of life.

Causes of Vitiligo

The exact cause of vitiligo is not fully understood, but it is believed to result from a combination of genetic, autoimmune, and environmental factors.

1. Autoimmune Reaction: One of the leading theories is that vitiligo is an autoimmune disorder. In this scenario, the immune system mistakenly attacks and destroys melanocytes in the skin. This autoimmune response can lead to the progressive loss of pigmentation and the development of white patches.

2. Genetic Factors: Genetics also play a role in the development of vitiligo. Studies have shown that individuals with a family history of vitiligo or other autoimmune diseases are at a higher risk. Specific genetic variations may predispose individuals to the condition, although it is not always inherited in a predictable pattern.

3. Environmental Triggers: Certain environmental factors, such as exposure to chemicals, trauma to the skin (such as sunburns or cuts), or extreme stress, may trigger or exacerbate vitiligo in susceptible individuals. These triggers can interact with genetic predispositions to precipitate the onset of the condition.

4. Other Medical Conditions: Vitiligo can sometimes be associated with other autoimmune conditions, such as thyroid disease, diabetes, or rheumatoid arthritis. The presence of these conditions may indicate a more complex autoimmune response affecting the skin.

Vitiligo as a Taboo

Vitiligo is often shrouded in stigma and taboo, largely due to societal attitudes toward appearance and skin conditions. Several factors contribute to the stigma associated with vitiligo:

1. Visible Difference: The most apparent aspect of vitiligo is its effect on skin color, which can be highly visible and draw unwanted attention. This visibility can lead to negative judgments, social exclusion, or harassment, particularly in cultures that place a high value on physical appearance.

2. Cultural and Social Perceptions: In many cultures, skin color is closely tied to beauty standards and social status. Vitiligo, which alters skin appearance, can challenge these norms and lead to feelings of shame or inadequacy. Additionally, some cultures may associate skin changes with negative connotations, further reinforcing the stigma.

3. Lack of Awareness: Misconceptions and lack of awareness about vitiligo contribute to the taboo surrounding it. People who are unfamiliar with the condition may harbor unfounded fears or prejudices, mistakenly believing that it is contagious or indicative of poor health.

4. Media Representation: Media often perpetuates beauty standards that do not include visible skin conditions like vitiligo. The lack of representation in mainstream media can make individuals with vitiligo feel marginalized and contribute to their sense of isolation.

Psychosocial Impact of Vitiligo

The psychosocial impact of vitiligo can be profound and multifaceted, affecting various aspects of an individual’s life.

1. Emotional Well-being: The appearance of vitiligo can lead to significant emotional distress, including feelings of embarrassment, shame, or self-consciousness. Individuals may experience a decrease in self-esteem and confidence as they navigate the challenges of living with a visible skin condition.

2. Social Interactions: Social interactions can be adversely affected by vitiligo. Individuals may face awkward questions, unsolicited advice, or negative comments from others. The fear of judgment or rejection can lead to social withdrawal, reduced participation in activities, and difficulties in forming or maintaining relationships.

3. Mental Health: The emotional strain of coping with vitiligo can contribute to mental health issues, such as anxiety or depression. The constant stress of managing a visible condition, coupled with societal pressures, can exacerbate these mental health challenges.

4. Quality of Life: The impact of vitiligo extends to an individual’s overall quality of life. Daily activities, such as choosing clothing that conceals the patches, undergoing treatments or cosmetic cover-ups, and managing the psychological toll, can all affect how one experiences life. The condition may also affect professional opportunities if it leads to stigmatization or discrimination in the workplace.

5. Support and Treatment: Support from family, friends, and healthcare providers is crucial in managing the psychosocial aspects of vitiligo. Psychological support, counseling, and community resources can help individuals cope with the emotional challenges. Treatments such as topical therapies, phototherapy, and cosmetic camouflage may also assist in managing the physical appearance of vitiligo, though their effectiveness can vary.

Key Understanding

Vitiligo is a chronic skin condition characterized by the loss of skin pigmentation, leading to white patches on the skin. While the exact cause remains uncertain, it is believed to involve a combination of autoimmune, genetic, and environmental factors. The condition is often stigmatized due to its impact on appearance and societal beauty standards, which can contribute to feelings of shame and isolation.

The psychosocial impact of vitiligo can be significant, affecting emotional well-being, social interactions, and overall quality of life. Addressing the stigma surrounding vitiligo and providing support and treatment options can help individuals manage the condition and improve their quality of life. Increased awareness and acceptance of vitiligo are essential in reducing the stigma and fostering a more inclusive society for those affected by this condition.

August 30, 2024 0 comment

Women Issue

WATCH THE VIDEO: TREAT HEARTBURN BY INCORPORATING THESE NATURAL REMEDIES

by Anshika Mishra August 29, 2024

written by Anshika Mishra

Heartburn is a common discomfort experienced by many, characterized by a burning sensation in the chest, typically just behind the breastbone. This sensation is often caused by acid reflux, where stomach acid flows back into the esophagus, irritating its delicate lining. The discomfort of heartburn can worsen after eating or when lying down, making it a frustrating and persistent issue for those who suffer from it regularly. Fortunately, there are natural remedies rooted in traditional Desi practices that can help alleviate heartburn, neutralize stomach acid, and improve digestion. These remedies are not only effective but also easy to incorporate into daily routines, offering a holistic approach to managing and preventing heartburn.

Understanding Heartburn and Its Causes

Before diving into the remedies, it’s important to understand what causes heartburn. The primary culprit is acid reflux, where the lower esophageal sphincter (LES) fails to close properly after food passes through, allowing stomach acid to escape into the esophagus. This acid backflow irritates the esophageal lining, leading to the burning sensation known as heartburn. Several factors can contribute to this condition, including overeating, consuming spicy or fatty foods, stress, and lying down immediately after meals. While over-the-counter medications can provide temporary relief, they often come with side effects. Desi remedies, on the other hand, offer natural relief with the added benefits of improving overall digestive health.

Desi remedies have been used for generations to treat various ailments, including heartburn. These remedies are effective because they focus on neutralizing stomach acid, soothing the stomach lining, and enhancing digestion, thereby addressing the root causes of heartburn. Here are some of the most effective Desi remedies for heartburn relief.

1. Buttermilk

Buttermilk is a traditional remedy known for its ability to neutralize stomach acidity and provide quick relief from heartburn. Rich in lactic acid, buttermilk works by balancing the pH levels in the stomach, thus reducing the burning sensation caused by acid reflux. Additionally, it contains probiotics that promote healthy digestion and prevent the occurrence of acid reflux. To reap the benefits of buttermilk, drink a glass of chilled buttermilk after meals. You can enhance its flavor and digestive properties by adding a pinch of black salt or roasted cumin powder. This simple yet effective remedy can be a refreshing way to manage heartburn naturally.

2. Fennel Seeds

Fennel seeds are a powerhouse of digestive benefits, making them an excellent remedy for heartburn. They contain anethole, a compound that soothes the stomach lining and reduces inflammation, helping to ease heartburn symptoms. Fennel seeds also stimulate digestion and prevent the formation of gas, which can further aggravate acid reflux. To use fennel seeds for heartburn relief, chew a teaspoon of fennel seeds after meals. Alternatively, you can steep them in hot water to make fennel tea. Drinking this tea warm can provide immediate relief from heartburn, making it a comforting addition to your daily routine.

3. Ginger

Ginger is renowned for its anti-inflammatory properties, which make it a potent remedy for heartburn. It helps to calm the stomach and reduce the production of stomach acid, preventing it from flowing back into the esophagus. Ginger also promotes better digestion, ensuring that food moves smoothly through the digestive tract without causing reflux. To incorporate ginger into your heartburn relief regimen, brew a cup of ginger tea by boiling fresh ginger slices in water. You can also chew a small piece of fresh ginger or add grated ginger to your meals. This versatile remedy not only eases heartburn but also adds a flavorful touch to your dishes.

4. Cumin Seeds

Cumin seeds are another valuable remedy for heartburn, known for their ability to enhance digestion and reduce gas formation. By stimulating the production of saliva, cumin seeds aid in digestion and help neutralize stomach acids, preventing heartburn. To use cumin seeds for heartburn relief, boil a teaspoon of cumin seeds in water and let it steep. Drink this cumin water after meals or whenever you feel the onset of heartburn symptoms. This simple remedy can be a soothing way to prevent and manage heartburn, especially after heavy meals.

5. Basil Leaves

Basil leaves, also known as tulsi, have carminative properties that reduce gas and promote digestion, making them an effective remedy for heartburn. They also have a soothing effect on the stomach lining, helping to alleviate the burning sensation associated with acid reflux. To use basil leaves for heartburn relief, chew a few fresh basil leaves after a meal. You can also steep them in hot water to make tulsi tea. Drinking this tea warm can provide comfort and relief from heartburn, while also offering a calming effect on the mind and body.

6. Jaggery

Jaggery, a traditional sweetener, is known for its digestive benefits and its ability to reduce acidity by alkalizing the digestive tract. It also has a cooling effect on the stomach, which can help ease the symptoms of heartburn. To use jaggery as a remedy, suck on a small piece of jaggery after meals until it dissolves completely. However, it’s important to consume jaggery in moderation, as it is high in sugar. This remedy not only helps with heartburn but also satisfies your sweet tooth in a healthy way.

7. Amla

Amla, also known as Indian gooseberry, is rich in Vitamin C and antioxidants, making it a powerful remedy for heartburn. It helps balance stomach acids and improves digestion, providing relief from the discomfort of acid reflux. To use amla for heartburn relief, consume fresh amla juice diluted with water, or eat raw amla pieces sprinkled with a little salt. You can also use amla powder mixed with water. This tangy remedy not only alleviates heartburn but also boosts your overall health with its rich nutrient profile.

Incorporating Desi Remedies into Your Daily Routine

The beauty of these Desi remedies lies in their simplicity and effectiveness. They can be easily incorporated into your daily routine, offering natural relief from heartburn without the side effects of medication. By making small adjustments to your diet and lifestyle, such as including buttermilk in your meals, chewing fennel seeds after eating, or sipping on ginger tea, you can manage and prevent heartburn in a holistic manner.

In addition to using these remedies, it’s also important to adopt healthy eating habits and lifestyle changes to further reduce the occurrence of heartburn. Eating smaller, more frequent meals, avoiding trigger foods like spicy or fatty dishes, and not lying down immediately after eating can make a significant difference. Stress management techniques, such as yoga and meditation, can also help reduce the frequency and severity of heartburn.

August 29, 2024 0 comment

Women Issue

Mpox Outbreak Alert: How to Recognize, Manage, and Prevent Skin Lesions and Rashes

by Dr. Shruthi R August 29, 2024

written by Dr. Shruthi R

Stay informed about Mpox with our comprehensive guide on recognizing and managing its characteristic rashes and skin lesions. Learn effective prevention strategies to protect yourself and others from this emerging health threat.

Mpox Outbreak: How to Recognize and Prevent Rashes and Skin Lesions

Mpox, previously known as monkeypox, has emerged as a significant public health concern in recent years, with outbreaks occurring in various parts of the world. Understanding how to recognize and prevent the characteristic rashes and skin lesions associated with Mpox is crucial in controlling its spread and ensuring timely treatment. This comprehensive guide will provide you with detailed information on the signs, symptoms, and preventive measures related to Mpox, focusing on the skin manifestations of the disease.

1. What is Mpox?

Mpox is a viral zoonotic disease caused by the Mpox virus, a member of the Orthopoxvirus genus, which also includes the viruses responsible for smallpox and cowpox. Although Mpox shares some similarities with smallpox, it is generally less severe. The virus was first discovered in 1958 when two outbreaks of a pox-like disease occurred in colonies of monkeys kept for research, hence the name “monkeypox.” However, the natural reservoir of the virus is thought to be rodents and other small mammals.

Human cases of Mpox were first reported in 1970 in the Democratic Republic of Congo, and the disease has since been identified in several Central and West African countries. In recent years, cases have been reported outside of Africa, leading to increased global awareness and concern.

2. Understanding the Transmission of Mpox

Mpox is primarily transmitted to humans through contact with an infected animal, such as rodents or primates, or through contact with bodily fluids, lesions, or respiratory droplets from an infected person. The virus can also spread through contaminated materials like bedding or clothing. Human-to-human transmission is less common but can occur, particularly in settings where close contact is frequent, such as households or healthcare facilities.

The incubation period for Mpox typically ranges from 6 to 13 days but can be as long as 21 days. During this period, an individual may be infected without showing any symptoms, making it challenging to identify and isolate cases early.

3. Recognizing Mpox Rashes and Skin Lesions

One of the hallmark features of Mpox is the development of a rash that progresses through several stages before eventually crusting over and healing. Recognizing these rashes and skin lesions is crucial for early diagnosis and treatment. Below are the stages and characteristics of Mpox rashes:

a. Initial Symptoms:

Before the appearance of the rash, individuals infected with Mpox may experience a prodromal phase characterized by flu-like symptoms. These can include fever, headache, muscle aches, fatigue, and swollen lymph nodes. The swelling of lymph nodes, known as lymphadenopathy, is a distinctive feature that helps differentiate Mpox from other pox-like illnesses.

b. Rash Onset:

The rash typically begins within 1 to 3 days after the onset of fever. It often starts on the face and then spreads to other parts of the body, including the palms of the hands, soles of the feet, and mucous membranes. The progression of the rash follows these stages:

Macules: Flat, discolored spots on the skin.
Papules: Raised, firm lesions that develop from macules.
Vesicles: Small, fluid-filled blisters that form from papules.
Pustules: Lesions filled with pus that develop from vesicles.
Crusts: The pustules eventually crust over and scab.

The entire rash progression can take 2 to 4 weeks. The lesions can be extremely itchy and painful, especially during the pustular stage. It is important to note that in some cases, lesions may appear in different stages at the same time, making the rash more complex and challenging to manage.

c. Common Locations of the Rash:

The rash associated with Mpox can occur anywhere on the body, but it commonly appears on the face, extremities (including palms and soles), and mucous membranes. It can also affect the genitals, and in severe cases, lesions may spread to the conjunctiva (the membrane covering the white part of the eyes), leading to potential eye complications.

4. Complications Associated with Mpox Lesions

While most cases of Mpox are self-limiting and resolve without significant complications, severe cases can occur, particularly in individuals with weakened immune systems, children, or those with underlying health conditions. Potential complications of Mpox lesions include:

Secondary Bacterial Infections: The open lesions can become infected with bacteria, leading to cellulitis, abscesses, or sepsis.
Scarring: Deep or extensive lesions may result in scarring, which can be disfiguring, particularly if the face or other visible areas are affected.
Eye Complications: Lesions on the conjunctiva can lead to conjunctivitis, keratitis, or even vision loss if not properly managed.
Respiratory Complications: If lesions spread to the respiratory tract, they can cause complications such as bronchopneumonia.

5. Diagnosis and Treatment of Mpox

a. Diagnosis:

Mpox is diagnosed based on clinical symptoms, particularly the characteristic rash, and confirmed through laboratory testing. PCR (polymerase chain reaction) testing of skin lesions, blood, or other bodily fluids is the most reliable method for confirming Mpox infection. Healthcare providers may also perform tests to rule out other diseases with similar symptoms, such as chickenpox, measles, or bacterial skin infections.

b. Treatment:

There is no specific antiviral treatment for Mpox, and management is primarily supportive. This includes:

Symptomatic Relief: Managing fever, pain, and itching through the use of analgesics, antipyretics, and antihistamines.
Skin Care: Keeping the skin clean and dry, using topical antiseptics to prevent secondary infections, and applying soothing ointments to reduce discomfort.
Hydration and Nutrition: Ensuring adequate fluid intake and nutrition to support the body’s immune response.
Monitoring for Complications: Close monitoring for signs of complications such as secondary infections or respiratory issues, and addressing them promptly.

In severe cases, hospitalization may be required, especially if the patient develops complications or is at high risk due to underlying health conditions.

6. Preventing Mpox: Protective Measures

Prevention of Mpox focuses on minimizing the risk of exposure to the virus and implementing public health measures to control outbreaks. Key preventive measures include:

a. Avoiding Contact with Infected Individuals:

If you suspect someone has Mpox, avoid close contact with them, particularly if they have visible rashes or lesions. Isolation of affected individuals is crucial in preventing the spread of the virus.

b. Hygiene Practices:

Hand Hygiene: Regular handwashing with soap and water or using alcohol-based hand sanitizers can reduce the risk of transmission.
Personal Protective Equipment (PPE): Healthcare workers and caregivers should wear appropriate PPE, including gloves, masks, and gowns, when caring for infected individuals.
Cleaning and Disinfection: Regular cleaning and disinfection of surfaces and objects that may be contaminated with the virus, such as bedding, clothing, and utensils, is essential.

c. Safe Animal Handling:

Avoid contact with animals that may carry the Mpox virus, particularly in regions where the virus is endemic. If handling animals is necessary, use protective gloves and follow proper hygiene protocols.

d. Vaccination:

The smallpox vaccine, which has shown cross-protection against Mpox, can be used for prevention, particularly for healthcare workers or individuals at high risk. Vaccination is most effective when administered before exposure to the virus.

7. Public Health Strategies and Outbreak Management

Controlling Mpox outbreaks requires coordinated efforts at the local, national, and international levels. Public health strategies include:

a. Surveillance and Reporting:

Timely reporting of suspected Mpox cases to public health authorities is essential for tracking the spread of the disease and implementing control measures. Surveillance systems should be in place to monitor cases and identify potential outbreaks.

b. Education and Awareness:

Raising awareness about Mpox, its symptoms, and preventive measures among the public, healthcare providers, and at-risk populations is critical. Educational campaigns should focus on early recognition of symptoms, the importance of seeking medical care, and the role of vaccination.

c. Quarantine and Isolation:

Quarantine measures for exposed individuals and isolation of confirmed cases are necessary to prevent further transmission. Public health authorities may also implement travel restrictions or advisories during outbreaks.

d. Research and Development:

Ongoing research into Mpox, including its transmission dynamics, vaccine development, and antiviral treatments, is crucial for improving outbreak response and patient outcomes. International collaboration and funding are needed to support these efforts.

8. The Future of Mpox: Preparedness and Vigilance

While Mpox is currently less widespread than other infectious diseases, its potential to cause significant outbreaks, especially in areas with limited healthcare infrastructure, underscores the need for ongoing preparedness and vigilance. Strengthening global health systems, enhancing disease surveillance, and promoting vaccination can help mitigate the impact of future Mpox outbreaks.

In conclusion, recognizing and preventing Mpox rashes and skin lesions is key to controlling the spread of the disease and ensuring the well-being of affected individuals. By understanding the symptoms, practicing preventive measures, and supporting public health initiatives, we can work together to reduce the burden of Mpox and protect global health.

August 29, 2024 0 comment

Women Issue

Watch the Video: Ayurvedic Tips to Protect Yourself from Food Poisoning This Rainy Season

by Dr. Shruthi R August 29, 2024

written by Dr. Shruthi R

Food Poisoning in Rainy season: People often face the problem of food poisoning during the rainy season. Due to food poisoning, some people suffer from vomiting, nausea or loose motion. In such a situation, know from Ayurveda experts how to protect yourself from the problem of loose motion.

Food Poisoning During the Rainy Season: Understanding the Risks and Ayurvedic Remedies

The rainy season brings with it a refreshing change in weather, but it also ushers in an array of health challenges, one of the most common being food poisoning. The humid and wet conditions during this time create an ideal environment for the growth of bacteria, viruses, and fungi, which can contaminate food and water, leading to a spike in cases of foodborne illnesses. People often find themselves suffering from symptoms such as vomiting, nausea, diarrhea, and stomach cramps, which are all indicative of food poisoning.

Understanding the causes of food poisoning during the rainy season, recognizing the symptoms, and knowing how to protect yourself with both preventive measures and Ayurvedic remedies can help you navigate this season with better health.

Why Food Poisoning is Common During the Rainy Season

The rainy season creates a perfect breeding ground for various pathogens. The combination of moisture, warmth, and often unsanitary conditions in certain areas leads to the rapid growth of bacteria like Salmonella, E. coli, and Staphylococcus, as well as viruses and parasites that cause food poisoning.

1. Increased Bacterial Growth

The warm and humid conditions during the monsoon season accelerate bacterial growth. Foods, especially those that are not stored properly or are left out in the open, are more likely to become contaminated. Street food, which is often exposed to the elements, is particularly risky during this time.

2. Contaminated Water

Flooding and waterlogging during the rainy season can lead to the contamination of drinking water supplies. When sewage systems overflow, they can contaminate drinking water sources with harmful pathogens, increasing the risk of waterborne diseases like cholera and typhoid, which are often accompanied by symptoms of food poisoning.

3. Spoiled Food

Perishable foods like dairy products, meat, and seafood spoil more quickly in humid conditions if they are not refrigerated properly. Consuming spoiled food can lead to severe cases of food poisoning.

4. Poor Hygiene Practices

During the monsoon season, maintaining proper hygiene can be challenging, especially in areas prone to waterlogging and flooding. Contaminated hands, utensils, or cooking surfaces can introduce bacteria into food, increasing the risk of foodborne illnesses.

Common Symptoms of Food Poisoning

Food poisoning can manifest in various ways, depending on the type of contaminant and the individual’s immune response. The symptoms can range from mild discomfort to severe dehydration and require immediate medical attention.

1. Nausea and Vomiting

One of the most common symptoms of food poisoning is nausea, which is often followed by vomiting. This is the body’s way of expelling the toxins that have been ingested. While vomiting can provide some relief, it can also lead to dehydration if it persists.

2. Diarrhea

Loose, watery stools are another hallmark of food poisoning. Diarrhea occurs when the body tries to flush out the harmful bacteria or toxins from the digestive system. However, prolonged diarrhea can lead to significant fluid loss, resulting in dehydration and electrolyte imbalances.

3. Stomach Cramps and Pain

Abdominal cramps and pain are common during food poisoning. These symptoms are caused by the irritation and inflammation of the stomach and intestines as the body attempts to deal with the ingested pathogens.

4. Fever

In some cases, food poisoning can cause a fever as the body’s immune system tries to fight off the infection. A mild fever is common, but a high fever may indicate a more severe infection that requires medical intervention.

5. Fatigue and Weakness

Food poisoning can leave individuals feeling extremely tired and weak due to the loss of fluids and nutrients. The body’s energy reserves are depleted as it tries to recover from the illness.

Ayurvedic Perspective on Food Poisoning

Ayurveda, the ancient system of natural healing that originated in India, offers a holistic approach to treating and preventing food poisoning. According to Ayurveda, food poisoning is caused by the imbalance of doshas, particularly Pitta and Kapha, which are aggravated by the consumption of contaminated food or water.

Ayurveda emphasizes the importance of maintaining a balanced digestive fire, or Agni, which is responsible for digesting food and assimilating nutrients. When Agni is weakened, the body becomes more susceptible to toxins, leading to conditions like food poisoning. Ayurvedic remedies focus on detoxifying the body, balancing the doshas, and strengthening the digestive system to prevent and treat foodborne illnesses.

Ayurvedic Remedies for Food Poisoning

Ayurveda provides a range of natural remedies that can help alleviate the symptoms of food poisoning and restore balance to the body. These remedies are often made from herbs and spices that have antimicrobial, anti-inflammatory, and digestive properties.

1. Ginger (Zingiber officinale)

Ginger is widely known for its digestive properties and is often used to treat nausea and vomiting. It has anti-inflammatory and antimicrobial effects that can help soothe the stomach and combat infections.

How to Use: Prepare a ginger tea by boiling a few slices of fresh ginger in water. Drink this tea several times a day to relieve nausea and improve digestion. You can also chew on a small piece of raw ginger if you can tolerate the taste.

2. Coriander Seeds (Coriandrum sativum)

Coriander seeds are cooling and help balance Pitta dosha. They have digestive and carminative properties, making them effective in treating diarrhea and stomach cramps.

How to Use: Boil a teaspoon of coriander seeds in water and let it steep for a few minutes. Strain and drink this infusion to help ease digestive discomfort and diarrhea.

3. Cumin Seeds (Cuminum cyminum)

Cumin seeds are known for their ability to stimulate Agni and improve digestion. They also have antibacterial properties that can help eliminate harmful pathogens from the digestive tract.

How to Use: Prepare a cumin seed tea by boiling a teaspoon of cumin seeds in water. Drink this tea after meals to aid digestion and prevent symptoms of food poisoning.

4. Asafoetida (Hing)

Asafoetida is a powerful digestive aid that helps reduce bloating, gas, and stomach cramps. It has antimicrobial properties that can help cleanse the digestive system of harmful bacteria.

How to Use: Mix a pinch of asafoetida in a glass of warm water and drink it to relieve abdominal pain and indigestion. You can also add asafoetida to your food as a spice to enhance digestion.

5. Lemon Juice

Lemon juice is rich in vitamin C and has natural antibacterial properties. It helps detoxify the body and balance the doshas, particularly Pitta.

How to Use: Squeeze the juice of one lemon into a glass of warm water and add a pinch of salt and sugar. Drink this mixture to rehydrate the body and flush out toxins.

6. Fenugreek Seeds (Trigonella foenum-graecum)

Fenugreek seeds have anti-inflammatory and antimicrobial properties that can help soothe an irritated stomach and treat diarrhea.

How to Use: Soak a teaspoon of fenugreek seeds in water overnight. In the morning, drink the water and chew the seeds to help alleviate symptoms of food poisoning.

7. Pomegranate (Punica granatum)

Pomegranate is considered a natural coolant in Ayurveda and is effective in treating diarrhea and reducing inflammation in the digestive tract.

How to Use: Consume fresh pomegranate seeds or drink pomegranate juice to soothe the stomach and control diarrhea.

Preventive Measures to Avoid Food Poisoning During the Rainy Season

Prevention is always better than cure, and taking a few simple precautions can significantly reduce the risk of food poisoning during the rainy season.

1. Practice Good Hygiene

Wash your hands thoroughly with soap and water before preparing or consuming food. Ensure that utensils, cooking surfaces, and storage containers are clean and free from contamination.

2. Avoid Street Food

While street food can be tempting, it is best to avoid it during the rainy season, as it is more likely to be exposed to contaminants. If you do choose to eat street food, make sure it is freshly prepared and served hot.

3. Cook Food Thoroughly

Ensure that all food, especially meat, poultry, and seafood, is cooked thoroughly to kill any harmful bacteria. Avoid consuming raw or undercooked foods during the rainy season.

4. Store Food Properly

Refrigerate perishable foods promptly and avoid leaving cooked food out in the open for extended periods. Use airtight containers to store food and prevent contamination.

5. Drink Safe Water

Ensure that the water you drink is clean and safe. If you are unsure of the quality of the water supply, boil it before drinking or use a reliable water purifier.

6. Eat Fresh and Seasonal Foods

Opt for fresh, seasonal fruits and vegetables that are less likely to be contaminated. Wash all produce thoroughly before consuming it.

7. Strengthen Your Immune System

A strong immune system can help your body fight off infections. Include immune-boosting foods in your diet, such as citrus fruits, garlic, ginger, and turmeric. Regular exercise, adequate sleep, and stress management also play a crucial role in maintaining a healthy immune system.

When to Seek Medical Help

While many cases of food poisoning can be managed at home with rest, hydration, and natural remedies, it is important to know when to seek medical help. Severe symptoms that warrant a visit to the doctor include:

Persistent vomiting or diarrhea: If vomiting or diarrhea lasts for more than 48 hours or if there is blood in the stool, seek medical attention.
High fever: A high fever that does not subside with over-the-counter medications may indicate a more serious infection.
Signs of dehydration: If you experience symptoms of dehydration, such as dry mouth, excessive thirst, dark urine, or dizziness, seek medical help immediately.
Severe abdominal pain: Intense abdominal pain that does not improve with natural remedies should be evaluated by a healthcare professional.

The rainy season, while beautiful and refreshing, brings with it an increased risk of food poisoning. By understanding the causes, recognizing the symptoms, and taking preventive measures, you can protect yourself from this common but potentially serious condition. Ayurveda offers a wealth of natural remedies that can help alleviate the symptoms of food poisoning and restore balance to the body. However, it is important to remain vigilant and seek medical help when necessary to ensure a safe and healthy monsoon season.

August 29, 2024 0 comment

OTHERS Remedies Uncategorized Women Issue

“FELUDA” First Crisper low-cost kit developed to detect COVID-19

by Medically Speaking Team September 28, 2020

written by Medically Speaking Team

CSIR-IGIB Scientists has developed paper strip quik COVID-19 testing kit “FELUDA” with 90% accuracy that will give results in 1 hr. It’s an indigenously developed that uses cutting-edge that uses Crisper gene-editing technology. The cost of the test would be less than One thousand it’s first of its kind. The name of the testing kit “Feluda” is named after a fictional detective created by the late Satyajit Ray. The test uses CRISPER gene-editing technology to identify and target the genetic material of Sars-CoV2, the virus that causes COVID-19. The test has been developed by Senior Scientists Dr. Debojyoti Chakraborty and Dr. Souvik Maiti at the Council of Scientific and Industrial Research – Institute of Genomics and Integrative Biology (CSIR-IGIB).
“Feluda stands for FnCas9 Editor Linked Uniform Detection Assay. It detects active Covid-19 infection by using a CRISPR CAS 9 based based readout on a paper strip. RNA to detection takes place in less than 1hour.” says Dr. Souvik Maiti, Senior Scientist, CSIR-IGIB .This is a simple test require real time PCR machine “It doesn’t require real time PCR machine, will be cheap and can be performed at point of care settings where a simple PCR machine is present.” Says Dr. Debojyoti Chakraborty, Senior Scientist , CSIR-IGIB This is the only COVI-19 testing kit that has been developed suing CRISPER -based technology in India.

September 28, 2020 0 comment

Kids Uncategorized Women Issue

Living life on an Artificial Heart

by Medically Speaking Team September 28, 2020

written by Medically Speaking Team

The artificial heart (LVAD) was implanted in patients facing end-stage heart failure. The device, which is supposedly considered a “bridge to a transplant”, proved to be “destination therapy” Patients facing heart failure and certain death in the absence of an immediate heart transplant are living
normal lives. These patients are those who don’t have a pulse, heartbeat or blood pressure, yet they are
able to do everything that a healthy person can, as their blood flow has been fully restored. The device
left ventricular assist devices(LVAD) has helped in the longevity of life for those who were facing imminent
heart failure.
According to Dr. Kewal Krishan, Director, Heart Transplant & Ventricular Assist Devices, Dept. of
Cardiovascular Surgery, Max “LVAD is a device that adds 13 to 15 years to the life of people facing
imminent heart failure. It boosts functions of the heart and is used either as a temporary measure till a
heart transplant can be conducted, or as a destination therapy where the patient lives with the device
permanently as they are unfit for a heart transplant. LVAD enables patients to live a normal life even
after end-stage heart failure.”
“We have conducted over a dozen LVAD implants till now at Max Hospital, Saket, ranging from a seven
year-old girl to an 81-year-old female patient. Four of those patients are living a normal life even five
years after implant– they are the first and only LVAD recipients in India to have successfully survived
beyond five years. Others are also doing well and hopefully will complete many more years on device.
LVAD is gradually emerging as a good alternative to a heart transplant.” He Adds

September 28, 2020 0 comment

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